New Long Term Care Survey Process and Phase II
LTC Requirements for Nutrition
November 16, 2017
12:00 PM ET, 11:00 PM CST
Brenda Richardson, MA, RDN, LD, CD, FAND
View additional information here.
Save the Date for the 2018 Annual Meeting
April 11-12, 2018
The Annual Meeting team is now accepting proposals for educational sessions and member marketplace vendors.
If you have a topic you’d like to present at this year’s meeting, please reach out to Sarah Kuehnert, CPI Chair, at firstname.lastname@example.org.
Vendors and sponsors can learn more about the variety of opportunities available to not only showcase new products, but network with
attendees by contacting Hanna Kelley at email@example.com.
Job openings within the state of Indiana will be posted for 90 days. Contact us if you have any problems or are new to Indiana and would like a listing of current job openings.
11/16/2017 at 12:00 PM EST 11:00 AM CST
ARE YOU READY? IT’S ALMOST HERE: CMS Phase II LTC Requirements of Participation & the New Survey Process (Food, Nutrition and Dining)
IAND Webinar Presenter: Brenda Richardson, MA, RDN, LD, CD, FAND November 16, 2017 Description: - This webinar will present the most current released CMS tools and resources with the Revisions to State Operations Manual Appendix PP effective November 28th. Don’t miss this last chance for…More...
I spent Tuesday night up north in Fort Wayne w/our Northeast Indiana Academy of Nutrition and Dietetics. I enjoyed getting to connect & reconnect while learning about the CookSpring shared kitchen🍴! To wrap up the evening, we each were able to make one of Bonnie’s famous Apple Dumplings. If you know me, you know I can’t bake... if you know Bonnie, then you know she made sure everyone’s turned out great.
Thank you to Carolyn Richie, NEIAND President, and the rest of NEIAND for sharing your evening with me!
🍴👉🏼 More about CookSpring at http://cookspringfw.com