Webinar Series 2019

Ketogenic Therapy: Expanding Beyond Seizure Control  

Presented by:
Mary Susan Spears, MS, RD, CSP, LD, Clinical Support Specialist for Cambrooke Therapeutics

Description: This presentation will review the basics of ketogenic therapy for epilepsy and then explore
the diet’s expanding role in treatment of other disorders like cancer, diabetes, and Alzheimer’s.

Objectives:

  1. Introduce the basic principles of ketogenic diet therapy.
  2. Review how ketogenic diet therapy is used in epilepsy.
  3. Explore the expanding use of ketogenic diet in other disorders like cancer, diabetes, and Alzheimer’s.

The webinar will be available for viewing at your convenience, any time, during the month of September, 2019

Price:  $15 for IAND Members, $30 for Non-Members, $50 for groups of 4 or more

Registrants will earn 1 CEU credit for attending.

Webinar Access and CEU certificate will be forwarded immediately upon registration.

Registration

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Disruption: Today’s Food & Nutrition Trends – What You Need to Know
Presented By:
Christine Palumbo, MBA, RDN, FAND

Objectives:
• Examine emerging trends relating to meal procurement, cooking, eating, and the impact of social media.
• Explore how the Millennial and Generation Z, in particular, are leading many of the societal changes impacting food and nutrition.
( e.g. transparency, real food, free-from, healthy indulgence, snaking, meal kit delivery services, and more)
• List credible sources of trends and how to stay on top of them.

The webinar will be available for viewing at your convenience, any time, during the month of July, 2019

Price:  $15 for IAND Members, $30 for Non-Members, $50 for groups of 4 or more

Registrants will earn 1 CEU credit for attending.

Webinar Access and CEU certificate will be forwarded immediately upon registration.

Registration